- 2 c. flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 4 tbsp. shortening
- 112 tsp. baking soda
- 1 c. thick sour milk
Sift dry ingredients together. Cut in shortening until mixture resembles coarse crumbs.
Add milk and mix. Knead It ghtly and roll out 1/2-in. thick on floured board and cut with floured biscuit cutter.
Bake at 450 degrees for 12 to 15 minutes or until browned. Makes about 12 biscuits.