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Orange Poppy Seed Mini Muffins

Orange Poppy Seed Mini Muffins

Ingredients:

  • 1 cup sugar
  • 1/2 cup sour cream
  • 1/3 cup butter, softened
  • 1 egg
  • 1 tablespoon poppy seeds
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 tablespoons orange juice
  • 2 tablespoons orange rind
  • Orange Cream Cheese Butter
  • 1/2 cup butter, softened
  • 3 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 tablespoon orange rind

Instructions:

  1. Mix all together at low speed until moistened, about 1 minute.
  2. Fill muffin tins (filled with liners) 1/2 full with batter.
  3. Bake at 400 degrees for 17 to 22 minutes.
  4. For Orange Cream Cheese Butter, blend until smooth, and top on prepared muffins.
  5. These muffins freeze well.
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