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How To Make A Coney Island Hot Recipe

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Lewis Coney Island Hot Dogs

Ingredients:

  • 1/4 pound ground beef lean
  • 6 ounces tomato paste
  • 1 1/2 cups water
  • 1/4 cup pickle relish
  • 1 tablespoon instant minced onion
  • 1 tablespoon mustard
  • 3 teaspoons chili powder
  • 1 teaspoon sugar
  • 12 hot dogs heated
  • 12 hot dog buns toasted

Description:

1. In a medium saucepan.

2. Cook meat, crumbling with a fork, until it looses its red color.

3. Add remaining ingredients, except franks and buns, and simmer for about 30 minutes.

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