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Easy Premier White Almond Bark Recipe

Two recipes 7141 & 7142 Fudge

A tasty white chocolate almond bark. Great for holiday entertaining!

INGREDIENTS:

  • 6 (2 ounce) bars NESTLE® TOLL HOUSE® Premier White Baking Chocolate, broken into pieces
  • 1 tablespoon vegetable shortening
  • 1/2 cup sliced almonds, toasted
  • 1/4 cup NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels

DIRECTIONS:

1. LINE an 8×8 inch baking pan with foil.

2. MICROWAVE baking bars and vegetable shortening in medium, microwave-safe bowl on MEDIUM-HIGH (70 percent) power for 1 minute; stir. Microwave at additional 10- to 20- second intervals, stirring until smooth. Stir in almonds.

3. POUR into prepared pan. Refrigerate until firm.

4. PLACE morsels in heavy-duty plastic bag. Microwave on HIGH (100 percent) power for 30 seconds; knead until smooth. Microwave at additional 10- to 20-second intervals, kneading until smooth. Cut tiny corner from bag; drizzle over candy.

5. Refrigerate until set. Remove foil; break into bite-size pieces.

Original recipe yield: 1 – 8 inch square pan.

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