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Easy Double Chocolate Cookies Recipe

Easy Double Chocolate Cookies Recipe

Double Chocolate Cookies

Ingredients:

  • 18 1/4 oz Package devil’s food cake mix with pudding
  • 1/2 c Vegetable oil
  • 2 lg Eggs
  • 1 c (6 ounces) semisweet chocolate morsels

Description:

1. Combine first 3 ingredients, and beat at medium speed with an electric mixer until blended.

2. Stir in chocolate morsels.

3. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheets. Bake at 350 degrees F for 10 minutes.

4. Cool cookies on cookie sheets 5 minutes; remove to wire racks to cool completely. Yield: 3 dozen.

 

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