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Crockpot Apple Butter Cinnamon Recipe

Crockpot Apple Butter Cinnamon Recipe

Peel and core apples, cut in quarters, enough to fill a 4 quart crockpot to about 1

Ingredients:

  • 1/2 inches from the top: ADD:
  • 4 tsp. Cinnamon
  • 1/2 tsp Cloves
  • 1/2 tsp Salt
  • 3 Cups Sugar

Description:

Start on high with about 4 TB water,  til it gets hot, then turn on low  and cook all day.

When it is done  and apples are fully cooked down put  small amounts into food processor and zap quickly till smooth.
NOTE: If you are canning this, put  into jars and seal while “HOT”.

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